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Ingredients: Sugar, glucose syrup, 22% almonds, lactose, egg white, unleavened bread (potato starch, water, vegetable oil), ethylvanillin / strawberry / pistachio flavor, color E120, E102, E131. Allergens: Almonds, lactose, egg white. Nutritional information per 100g: Energy 1827 kj - 433 kcal Fat 12,78g of which saturates 1,2g Carbohydrate 74,9g of which sugars 48,1g Protein 4,75g Salt 0,03g Weight: 100g Storing: Store in a cool dry place, at a temperature between 18 °C to 20 °C. -
Ingredients: Sugar, glucose syrup, 25% almonds, pistachio 2%, lactose, egg white, unleavened bread (potato starch, water, vegetable oil), ethylvanillin flavor. Allergens: Almonds, pistachio, lactose, egg white. Nutritional information per 100g: Energy 1770 kj - 413 kcal Fat 10,3g of which saturates 1g Carbohydrate 82,1g of which sugars 56,2g Protein 8,31g Salt 0,03g Weight: 100g Storing: Store in a cool dry place, at a temperature between 18 °C to 20 °C. -
Ingredients: Sugar, glucose syrup, 25% almonds, honey, pistachio 2%, lactose, egg white, unleavened bread (potato starch, water, vegetable oil), ethylvanillin flavor. Allergens: Almonds, pistachio, lactose, egg white. Valeurs nutritionnelles pour 100g: Energie 1791 kj soit 424 kcal Matières grasses 11,94g dont acides gras saturés 0,86g Glucides 74,1g dont sucres 57g Protéines 5,75g Sel 0,03g Weight: 100g Storing: Store in a cool dry place, at a temperature between 18 °C to 20 °C. -
Out of stock
Composition : Sucre, amandes 25%, miel 20%, caramel B/Salé 15% (sucre, sirop de glucose, crème, beurre salé, poudre de lait, fleur de sel de Guérande), sirop de glucose, pistache 2%, lactose, blanc d'œuf, pain azyme (fécule de pomme de terre, eau, huile d'olive), arôme éthylvanilline. Allergènes : Amandes, caramel B/Salé, pistache, lactose, blanc d'œuf. Valeurs nutritionnelles pour 100g : Energie 1826 kj soit 433 kcal Matières grasses 11,97g dont acides gras saturés 1,1g Glucides 75,6g dont sucres 57,3g Protéines 5,81g Sel 0,6g Grammage : 100g Conservation : A l’abri de l’humidité et de la chaleur, à une température comprise entre 18° à 20°.
