A passion for nougat<\/h1>\n<\/div><\/div><\/div><\/div><\/div>Nougat La Linoise, a savoir-faire and mastery which are passed down from father to son. The company is currently represented by the 4th<\/sup> generation of the same family.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>![\"famille](\"https:\/\/www.nougat-lalinoise.com\/wp-content\/uploads\/2018\/12\/nougat-lalinoise-equipe-3018-b.jpg\" "\\"nougat-lalinoise-equipe-3018-b\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>The story began in the 1930s in the town of Mont\u00e9limar\u2026<\/h2>\n<\/div><\/div><\/div><\/div><\/div>Our adventure began when Joseph Achikian was an apprentice in a nougat factory in Mont\u00e9limar in the 1930s\u2026<\/p>\n
When his son Daniel was born, Joseph Achikian and his family left Mont\u00e9limar and moved to the Paris region, where, with the help of his children he continued to develop his expertise.<\/p>\n<\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>Establishment in the Paris region in the 1970s<\/h2>\n<\/div><\/div><\/div><\/div><\/div>In the 70s, Daniel moved to Linas (Essonne). He bought a copper cauldron and continued his activity in a small premises arranged as a workshop. This is where \u201cLa Linoise\u201d was founded.<\/p>\n
The gentle sweet fragrances could be smelt at 20, rue de la Fontaine in the town of Linas: vanilla and grilled almonds which would be combined with the nougat paste. The first La Linoise nougat was ready.<\/p>\n<\/div>
<\/div><\/div><\/div><\/div><\/div>Creation of the \u201cNougat La Linoise\u201d brand in 1989<\/h2>\n<\/div><\/div><\/div><\/div><\/div>Over time, Daniel made a name for himself thanks to the quality of his products and his hard work. He passed on his know-how, skills and mastery to his two sons.<\/p>\n
The elder son, Philippe, boosted the company by acquiring new materials, extending the premises and developing new products.<\/p>\n
In 1989, the \u201cNougat La Linoise\u201d brand became a registered trademark.<\/p>\n<\/div>
<\/div><\/div><\/div>![\"pere](\"https:\/\/www.nougat-lalinoise.com\/wp-content\/uploads\/2019\/02\/lalinoise-philippe-achikian-jeremie-achikian1.jpg\" "\\"lalinoise-philippe-achikian-jeremie-achikian1\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>The 4th generation takes over<\/h2>\n<\/div><\/div><\/div><\/div><\/div>In 2010, J\u00e9r\u00e9mie, Philippe Achikian\u2019s son, joined the team.<\/p>\n
It\u2019s a new era for the company with the introduction of international sales.<\/p>\n
The 4th<\/sup> generation of the \u201cLa Linoise\u201d family wants to continue to perpetuate this expertise by constantly striving for excellence in the quality of their products.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"footnotes":""},"class_list":["post-20993","page","type-page","status-publish","hentry"],"yoast_head":"\nNougat La Linoise - A passion for nougat since 1930<\/title>\n<meta name=\"description\" content=\"A savoir-faire and mastery which are passed down from father to son. The company is currently represented by the 4th generation of the same family.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nougat-lalinoise.com\/en\/about-us\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nougat La Linoise - A passion for nougat since 1930\" \/>\n<meta property=\"og:description\" content=\"A savoir-faire and mastery which are passed down from father to son. 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Nougat La Linoise, a savoir-faire and mastery which are passed down from father to son. The company is currently represented by the 4th<\/sup> generation of the same family.<\/p>\n<\/div><\/div><\/div> Our adventure began when Joseph Achikian was an apprentice in a nougat factory in Mont\u00e9limar in the 1930s\u2026<\/p>\n When his son Daniel was born, Joseph Achikian and his family left Mont\u00e9limar and moved to the Paris region, where, with the help of his children he continued to develop his expertise.<\/p>\n<\/div> In the 70s, Daniel moved to Linas (Essonne). He bought a copper cauldron and continued his activity in a small premises arranged as a workshop. This is where \u201cLa Linoise\u201d was founded.<\/p>\n The gentle sweet fragrances could be smelt at 20, rue de la Fontaine in the town of Linas: vanilla and grilled almonds which would be combined with the nougat paste. The first La Linoise nougat was ready.<\/p>\n<\/div> Over time, Daniel made a name for himself thanks to the quality of his products and his hard work. He passed on his know-how, skills and mastery to his two sons.<\/p>\n The elder son, Philippe, boosted the company by acquiring new materials, extending the premises and developing new products.<\/p>\n In 1989, the \u201cNougat La Linoise\u201d brand became a registered trademark.<\/p>\n<\/div> In 2010, J\u00e9r\u00e9mie, Philippe Achikian\u2019s son, joined the team.<\/p>\n It\u2019s a new era for the company with the introduction of international sales.<\/p>\n The 4th<\/sup> generation of the \u201cLa Linoise\u201d family wants to continue to perpetuate this expertise by constantly striving for excellence in the quality of their products.<\/p>\n<\/div><\/span><\/div><\/div>The story began in the 1930s in the town of Mont\u00e9limar\u2026<\/h2>\n<\/div>
Establishment in the Paris region in the 1970s<\/h2>\n<\/div>
Creation of the \u201cNougat La Linoise\u201d brand in 1989<\/h2>\n<\/div>
<\/span><\/div><\/div>The 4th generation takes over<\/h2>\n<\/div>